Chinese food

topic posted Wed, August 17, 2005 - 3:49 AM by  Ravenfaye
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Why does sweet and sour pork/chicken has to have bits o' bell pepper? Like it doesnt have a confliction of flavor going on! Hello... sweet AND sour isnt enough!
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    Re: Chinese food

    Fri, August 19, 2005 - 1:59 PM
    Yeah, whenever I order Chinese or Thai, I *always* say, "Please, no bell pepper in any dish." Because that shit gets into the most unexpected places!
    • Re: Chinese food

      Thu, October 27, 2005 - 4:05 PM
      For every piece of bell pepper I find...I shall kill you.
      • Re: Chinese food

        Thu, October 27, 2005 - 6:05 PM
        I have to say it several times since I'm allergic to them.. makes my throat swell.. and then I can't breathe.. and that's bad.. I guess... o_O
        • Re: Chinese food

          Fri, October 28, 2005 - 11:07 AM
          Breathing is overrated.

          Wow, there's actually an allergy to BP? I thought I was just making that up...
          • Re: Chinese food

            Fri, October 28, 2005 - 12:40 PM
            I'm allergic to any kind of pepper.. not just bell's. But ground pepper corn out of a shaker is ok. I found out my allergy the hard way. And getting a tube forced down your swollen gullet in the ER is not my favorite thing to do so I keep clear of certian types of foods.

            Oh and getting pepper sprayed almost puts me in a coma...

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